Even in winter, Toyin K. Ajayi of Nigerian origin is flamboyant trails.
It is part of a great fraternity in Canada – there are not many black farmers in Canada.
“Zero-Point-deux percent,” said Ajayi.
He is 100% committed not only to cultivate, but also to provide affordable and culturally preferred food for black, African and Caribbean communities in Canada.
Ajayi started before the Pandemic Covid-19.
But now, with increased food insecurity problems, the founder of the Canadian Association of Black Farmers is developing.
Get national news
For news that has an impact on Canada and worldwide, register for the safeguarding of news alerts that are delivered to you directly when they occur.
He is erecting a new greenhouse on his farm.
The magic behind its operation is the soil – which includes goat manure, which is not lacking.
“Their manure is very good with what we do,” he said.
The proof is in the kitchen.
He is not only planted, growing and cooking.
Ajayi is haying his environment, educates and offers practical training for others on how to start in the agricultural industry in Canada.
He is a harvesting hero for the Black Community of British Columbia and helped direct an African Foods food bank in Surrey.
A bright example of self -sufficiency in these uncertain times.
& Copy 2025 Global News, A Division of Corus Entertainment Inc.